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Why India Needs Climate-Resilient Agriculture to Secure Its Food Future

India is at a very critical junction of climate change and food security. We have unpredictable monsoons, rise in temperature, common drought, flooding and heat wave that have already taken a toll in the agricultural productivity in the country, a concern often highlighted in Latest News in India. These challenges pose drastic economic and social dangers to a high population, which depends on farming as a source of livelihood and food. This is why climate resistant agriculture has been necessitated to India. The Climate-resilient agriculture will aid in saving food reserves, protecting farmers who are at the mercy and ensuring sustainable development in existence of increasing climate uncertainty by transforming farming systems to be resistant to climate stresses and reducing the environmental impact.

Understanding Climate-Resilient Agriculture in India

Climate-resilient agriculture is a kind of farming procedures and systems that focus on adapting to the climate variability thus guaranteeing productivity and sustainability. Since agriculture is a means of livelihood to millions of small and marginal farmers in India, climate-resilient agriculture is meant to increase resiliency to unreliable rainfall, change in temperature, and loss of resources.

Food Security for a Growing Population

The issue of food security to over 1.4 billion people is one of the biggest challenges that India has to overcome. The staple food like rice and wheat is highly sensitive to temperature and water stress, and is therefore threatened by climate change. Climate resilient agriculture helps in stabilising production through stress resistant crop species and improved agricultural procedures in such a way that the occurrence of large-scale food shortages and dependence on imports are reduced.

Protecting Vulnerable Rainfed Farmers

Over 60 percent of agricultural land in India is rainfed and therefore farmers are highly subjected to unpredictable monsoons. Climate-resistant agriculture offers resistant to drought seeds, diversification strategies of crops, and effective water management mechanisms to farmers. These will reduce the likelihood of overall failure of crop and protect the small farmers against the pit of poverty.

Sustainable Use of Natural Resources

Conventional farming has been causing depletion of groundwater and soil erosion. The employed practices that are promoted by climate-resilient agriculture are efficient irrigation strategies, organic enrichment, and reduced reliance on chemicals. These methods help to improve the soil health, conserve water and ensure maximum productivity in the long-term without using the natural resources.

Stabilizing Farmer Incomes

Advanced weather can ruin entire harvests causing extreme income shocks. Climate-resilience agriculture will allow farmers to experience stable amounts of incomes because of integrating diversified and adaptive systems. Combined Agriculture and resilience technologies Mixed growing The mixed growing is a more economically risk-averse strategy that can assist in livelihood maintenance.

Environmental Protection and Climate Mitigation

The activities of the agricultural sector alone have contributed to the greenhouse gases through over exploiting of the fertilizers and burning of the crop wastes. Climate resilient agriculture enhances zero-tillage, enhanced residue capital, and emissions reduction, which converts farms into a potential carbon sink, as well as supporting national climate goals.

Role of Technology and Innovation

Modern technologies to climate-resistant agriculture use such as AI-based advisory, climate forecasting and precision farming are playing a critical role in climate-resistant agriculture. The provided technologies provide place-specific solutions that help farmers adapt quickly to climatic changes and improve production.

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